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Sauces, Curry & Gravy — The Finishing Touch

No chippy tea is properly finished until it’s sauced. At Ideal Fish & Chips on Birmingham Road, Bromsgrove, the pots and sachets earn their keep — curry sauce or gravy poured steaming over chips made from Lincolnshire potatoes, tangy tartare beside crisp battered cod, garlic mayo and hot chilli loaded into a doner pitta. Every small pot is just 20p, so there’s no excuse for eating your chips dry.

Whether you’re picking up in the shop or getting a fish and chips delivery out to Catshill, Sidemoor or Aston Fields, add your sauces at checkout and they’ll arrive tucked into the bag, ready to pour. Curry sauce, Irish curry sauce, gravy and a pot of peas are £1 each — the little touches that turn a good takeaway into a proper one. Order online in a couple of taps, or ring us on 01527 873228 and tell us how you like it.

Sauces

The board

  • Small Pot Of BBQ Sauce£0.20

    Smoky-sweet BBQ in a 20p pot — made for dunking chips and southern fried chicken.

  • Small Pot Of Garlic Mayo£0.20

    A 20p pot of creamy garlic mayo that turns a doner pitta into the full works.

  • Small Pot Of Hot Chilli£0.20

    Fiery hot chilli for kebabs and meat boxes — 20p buys a proper kick.

  • Small Pot Of Mint Sauce£0.20

    Cool, sharp mint sauce — the classic chippy partner for doner meat.

  • Small Pot Of Mint Yoghurt£0.20

    Milder and creamier than mint sauce — lovely spooned over a chicken tandoori pitta.

  • Small Pot Of Sweet Chilli Sauce£0.20

    Sweet heat in a 20p pot — brilliant with chicken strips or battered halloumi.

  • Small Pot Of Ketchup£0.20

    Proper tomato ketchup, potted up and waiting for a bag of hot chips.

  • Small Pot Of Plain Mayo£0.20

    Smooth, simple mayo for chips, burgers and everything in between.

  • Tomato Sauce Sachet£0.50

    A handy tomato sauce sachet to tuck in the bag for saucing at home.

  • Tartare Sauce Sachet£0.50

    Tangy tartare in a sachet — the time-honoured match for crisp battered cod.

  • Mayonnaise Sachet£0.50

    A sealed sachet of mayonnaise, easy to stash alongside your chip bap.

  • Peas£1.00

    A pot of peas — the proper chippy accompaniment to cod and chips.

  • Curry Sauce£1.00

    Thick, fragrant chip shop curry sauce, made for pouring over hot chips.

  • Irish Curry Sauce£1.00

    The Irish-style take on chippy curry sauce — try it poured over a fresh cone of chips.

  • Gravy£1.00

    Proper chip shop gravy for dunking or drowning your chips — no judgement here.

Good to know

Do you do chips with curry sauce or gravy?

Yes — curry sauce, Irish curry sauce and gravy are £1 each. Add one to any order of chips online, or ask when you ring us on 01527 873228.

How much are the sauce pots and sachets?

Small pots — ketchup, plain mayo, garlic mayo, BBQ, hot chilli, sweet chilli, mint sauce and mint yoghurt — are 20p each. Sachets of tomato sauce, tartare sauce and mayonnaise are 50p.

Which sauces go best with a kebab?

Garlic mayo, hot chilli and mint sauce are the usual trio for a doner — and at 20p a pot, you can happily mix and match.

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